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  • Cook in Paper
  • Paper Pot Series
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  • {"google":["Roboto"],"custom":["Jeju Gothic","Noto Sans KR"]}
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  • Cook in Paper
  • Paper Pot Series
  • Community
  • Q&A
  • Sales
  • PAPER POT SERIES

    Cook in Paper is a small but strong company that is constantly attracting customers with new ideas.

    What is a paper pot?

    Direct heating

    Gas cooker, burner and electric stove,

    direct cookable cookware for oven

    Paper material

    Safe cookware made from natural pulp

    Disposable cookware

    Easy cookware for leisure

    (camping, fishing, etc.) and

    single-person household eating

    Paper pot features

    New concept paper pot (induction available)

    •   - Paper copelle that can be cooked by heating directly
    •   - Idea product using the difference between the ignition point of water and paper
    •   - Both induction and direct flame can be used

    Excellent portability

    •   -  Light paper material
    •   -  Flat and minimal volume (10 sets only 3cm thick)

    Easy post-processing and eco-friendly

    •   -  No need for cumbersome dishes – water pollution prevention
    •   -  Used as recycled waste after use-Minimize waste of resources

    Health safety paper pot

    •   -  Heat resistant coating
    •   -  Domestic and Japanese Ministry of Health, Food Container Certification

    Precautions and limitations when using

    Precautions according to product limitations

    • Under very strong heat, water can burn even if it takes it away.

    • Be careful of heating temperature when using household gas 

    •   range and electric range

    • If the flame is excessive and the fire continues to rise on the

    •   side, the part that does not reach the water may burn.

    •  Can burn if a situation occurs where water cannot take away

    •   heat in a specific area

    Precautions for use

    • Make sure to add water first and then heat

    •  You cannot use cooking that is fried in oil. However, it can be warmed

    •   on a moderately hot iron plate.

    •  Be careful not to evaporate all water during cooking

    •  It cannot be used to grill meat such as pork belly. However, dishes

    •   such as bulgogi with broth are possible.

    •  When using in an electric oven, setting the heating temperature to

    •   200 degrees or less is recommended

    {"google":["Roboto"],"custom":["Jeju Gothic","Noto Sans KR","Nanum Barun Gothic"]}{"google":["Roboto"],"custom":["Jeju Gothic","Noto Sans KR","Nanum Barun Gothic"]}
    {"google":[],"custom":["Noto Sans KR"]}